NICO, 201 Coleman Blvd., Mount Pleasant, SC
Thursday, May 30, 2019, 6:30 – 9pm
“Join us in our culinary journey through France! This month we spotlight the French Riviera with 3 courses crafted by French Master Chef Nico Romo!
Limited seats are available at $65 per person. Call to make your reservation, you won’t want to miss this one!
Focaccia bread, anchovy,
olive, cheese, topped with arugula salad
Stuffed Trio with tomato coulie:
Beef with peppers
Shrimp with zucchini
Pork with potatoes
Sugar-sprinkled brioche layers with vanilla
custard & whipped cream and chestnut ice cream”
Event Type: Food and Drinks
More info: www.facebook.com…