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NICO, 201 Coleman Blvd., Mount Pleasant, SC
Thursday, September 19, 2019, 6:30 – 7:30pm

“Spend an evening on Shem Creek at the modern and lively French oyster bar, NICO, in partnership with the SC Aquarium’s Good Catch Program. Chef Nico Romo has created a four-course menu celebrating sustainable seafood. Optional wine pairings will be available as well. Local fisherman Wayne Magwood will be in attendance as a special guest to discuss sustainable seafood in the Lowcountry.

$55 without wine pairings/$75 with wine pairings

To make your reservation, call 843.352.7969.”

Event Type: Food and Drinks